Tortellini with White Truffle Butter Sauce « Italian Food Lovers

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Tortellini with White Truffle Sauce: a Recipe from the American Wine and Food Festival

Thursday, October 2nd, 2008

A new Italian gourmet recipe to start our October intensive blog activity [...]

Tags:American Wine and Food Festival, Barilla, Butter Sauce, Chef Lorenzo Boni, Italian food fest, Italian gourmet recipe, parmigiano reggiano, press release, Tortellini, Tortellini with White Truffle Butter Sauce, White Truffle
Posted in academia barilla, | No Comments »

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