Posts Tagged ‘flavor’

Food is not a chair. But it can be designed as if it were one

Tuesday, November 2nd, 2010
What is Food Design? And why is it becoming an important part of the food industry? Food designer, Paolo Barichella,...
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Special Easter Treat Straight from the Academia Barilla Kitchen: Rack of Lamb with Herbs and Artichokes

Thursday, April 9th, 2009
Just in case you are still unsure of what to serve your [...]
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Academia Barilla Easter Gift Pack

Tuesday, April 7th, 2009
Celebrate Easter the Italian way – with Academia Barilla’s Easter Gift Pack! [...]
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Introducing new Academia Barilla Italian Gourmet Specialties: Italian Tomato Sauce, Pesto and Sicilian Pitted Sicilian Green Olives

Friday, November 7th, 2008
Academia Barilla just broadcasted an online press release announcing to the media [...]
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