Archive for the ‘In the forefront’ Category
Food is not a chair. But it can be designed as if it were one
Tuesday, November 2nd, 2010
What is Food Design? And why is it becoming an important part of the food industry? Food designer, Paolo Barichella,...
Returning Trend: I Love Italy
Friday, October 1st, 2010
Julia Roberts, Eva Longoria, Jude Law: more and more stars are choosing to spend their vacations in Italy, just like in...
A land of Michelin stars and top chefs
Wednesday, September 1st, 2010
The Chef to Chef association was created to promote the food and food culture of Emilia Romagna on both the national and...
From the spoon to the city
Monday, August 2nd, 2010
The Italian Pavilion at the 2010 Shanghai Expo features Italy’s strong suits – art, architecture, design,...
Back to the Basics
Thursday, July 1st, 2010
Comfort is the future: from food to design to physical fitness
Flavorful Synergies
Thursday, June 3rd, 2010
When food is closely tied to its place of origin, as is the case in the city of Parma, it can be a major draw for...
