Archive for the ‘In the forefront’ Category

Food is not a chair. But it can be designed as if it were one

Tuesday, November 2nd, 2010
What is Food Design? And why is it becoming an important part of the food industry? Food designer, Paolo Barichella,...
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Returning Trend: I Love Italy

Friday, October 1st, 2010
Julia Roberts, Eva Longoria, Jude Law: more and more stars are choosing to spend their vacations in Italy, just like in...
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A land of Michelin stars and top chefs

Wednesday, September 1st, 2010
The Chef to Chef association was created to promote the food and food culture of Emilia Romagna on both the national and...
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From the spoon to the city

Monday, August 2nd, 2010
The Italian Pavilion at the 2010 Shanghai Expo features Italy’s strong suits – art, architecture, design,...
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Back to the Basics

Thursday, July 1st, 2010
Comfort is the future: from food to design to physical fitness
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Flavorful Synergies

Thursday, June 3rd, 2010
When food is closely tied to its place of origin, as is the case in the city of Parma, it can be a major draw for...
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