Archive for August, 2011

Granita Mon Amour

Monday, August 22nd, 2011
Sweet and refreshing, granita is the queen of the Sicilian summer.
read

Tags:, , , ,
Posted in gastronomy tradition, | 1 Comment »

Italy’s Pizza and focaccia

Sunday, August 21st, 2011
Although the Neapolitan pizza is the most famous in the world, there are several regional variations of pizza and...
read

Tags:, , , ,
Posted in gastronomy tradition, gastronomy tradition, | No Comments »

The “new” traditions: the Pasta Carbonara-style

Sunday, August 14th, 2011
The carbonara, as well as being one of the most famous dishes of the Italian cuisine, is also the most discussed: which are...
read

Tags:, , ,
Posted in gastronomy tradition, gastronomy tradition, gourmet recipes, | No Comments »

A product and the land where it comes from
read Parmigiano-Reggiano or Parmesan?
Authentic flavor
read Fall is sweet in Cremona
Culture is served
read Lucca is home to Il Desco Food...
In the forefront
read Food is not a chair. But it can be...
Kitchen science
read Sex and the Food: ingredients that...
The chef and his restaurant
read A taste of local flavor
TAGS
Celebrity Chef Gourmet Recipes Gourmet Products Italian Food Italian Culinary Tradition
ARCHIVE
CATEGORIES
A product and the land where it comes from
Authentic flavor
Culture is served
In the forefront
Kitchen science
The chef and his restaurant
ITALIAN FOOD LOVERS