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Editor’s Letter

Cooking is like love. It should be entered into with abandon or not at all.
Harriet Van Horne

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Archive for July, 2011

AMOROLIO: For love of olive oil

Saturday, July 30th, 2011
From October 15 to 21, 2011, Nancy Harmon Jenkins will lead an in-depth class on olive oil, "Amorolio: For Love of Olive...
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Tags:Nancy Harmon Jenkins, olive oil, tuscany, Villa Campestri
Posted in gourmet events, | 1 Comment »

Italian Street Food: Gelato

Saturday, July 23rd, 2011
As we have seen in a recent post on the “Arancini”, there are many preparations related to typical Italian street-food,...
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Tags:Catherine De' Medici, Food History, gelato, italian food, italian food culture, Italian street food, Procopio Dei Coltelli, sicily, Street food, Traditional Italian food
Posted in gourmet events, italian food, | 1 Comment »

Italian Street Food: Arancini

Friday, July 15th, 2011
Nowadays we are accustomed to thinking street food is a modern day phenomenon, fitting of a fast-pace lifestyle. In reality,...
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Tags:Foods of Sicily, italian food, italian food culture, Sicilian cuisine, Sicilian recipes, sicily, Street food, Tratidional Italian food
Posted in gourmet events, italian food, italian food, | 1 Comment »

A product and the land where it comes from
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