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	<title>Comments on: A Gastronomic Library that goes beyond the Books</title>
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	<link>http://www.italian-food-lovers.com/2008/03/10/a-gastronomic-library-that-goes-beyond-the-books/</link>
	<description>The Academia Barilla blog about Italian gourmet food, culture and tradition</description>
	<pubDate>Sun, 21 Mar 2010 09:18:46 +0000</pubDate>
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		<title>By: Italian Food Lovers &#187; Blog Archive &#187; Historic Thanksgiving Menus from 1927 and 1929</title>
		<link>http://www.italian-food-lovers.com/2008/03/10/a-gastronomic-library-that-goes-beyond-the-books/#comment-17718</link>
		<dc:creator>Italian Food Lovers &#187; Blog Archive &#187; Historic Thanksgiving Menus from 1927 and 1929</dc:creator>
		<pubDate>Tue, 02 Dec 2008 05:49:59 +0000</pubDate>
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		<description>[...] 8,000 titles of gastronomy art, italian and international food culture, and everything cuisine, BIGAB is also proud to treasure culinary and recipe books, hand-written volumes and rare gastronomy [...]</description>
		<content:encoded><![CDATA[<p>[...] 8,000 titles of gastronomy art, italian and international food culture, and everything cuisine, BIGAB is also proud to treasure culinary and recipe books, hand-written volumes and rare gastronomy [...]</p>
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