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	<title>Comments on: Discover Barilla: an Online Culinary Exploration of Italy!</title>
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	<link>http://www.italian-food-lovers.com/2008/01/31/discover-barilla-an-online-culinary-exploration-of-italy/</link>
	<description>The Academia Barilla blog about Italian gourmet food, culture and tradition</description>
	<pubDate>Fri, 21 Nov 2008 00:40:21 +0000</pubDate>
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		<title>By: massimo</title>
		<link>http://www.italian-food-lovers.com/2008/01/31/discover-barilla-an-online-culinary-exploration-of-italy/#comment-13899</link>
		<dc:creator>massimo</dc:creator>
		<pubDate>Tue, 26 Aug 2008 20:32:40 +0000</pubDate>
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		<description>Thank you Anna Rose, keep following our blog, we got plenty of recipes coming up over the next months!

Massimo
Italian Food Lovers blogging team</description>
		<content:encoded><![CDATA[<p>Thank you Anna Rose, keep following our blog, we got plenty of recipes coming up over the next months!</p>
<p>Massimo<br />
Italian Food Lovers blogging team</p>
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		<title>By: ANNA ROSE AMISTA</title>
		<link>http://www.italian-food-lovers.com/2008/01/31/discover-barilla-an-online-culinary-exploration-of-italy/#comment-13380</link>
		<dc:creator>ANNA ROSE AMISTA</dc:creator>
		<pubDate>Fri, 15 Aug 2008 01:57:38 +0000</pubDate>
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		<description>I ENJOY BARILLA PASTA VERY MUCH I WENT TO ITALY LAST YEAR AND MY COUSIN HAS A GTOCERY STORE AND THATS HOW I BECAME A BARILLA COSTMER AND MY FAMILY LOVES THE RECIEPS YOU PUT ON THE INTERNET I THANK YOU
MRS ANNA ROSE AMISTA</description>
		<content:encoded><![CDATA[<p>I ENJOY BARILLA PASTA VERY MUCH I WENT TO ITALY LAST YEAR AND MY COUSIN HAS A GTOCERY STORE AND THATS HOW I BECAME A BARILLA COSTMER AND MY FAMILY LOVES THE RECIEPS YOU PUT ON THE INTERNET I THANK YOU<br />
MRS ANNA ROSE AMISTA</p>
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		<title>By: massimo</title>
		<link>http://www.italian-food-lovers.com/2008/01/31/discover-barilla-an-online-culinary-exploration-of-italy/#comment-12881</link>
		<dc:creator>massimo</dc:creator>
		<pubDate>Tue, 29 Jul 2008 17:16:41 +0000</pubDate>
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		<description>Yes it was - thanks for pointing that out, Irene.

Keep following our blog!

Massimo - Italian Food Lovers blogging team</description>
		<content:encoded><![CDATA[<p>Yes it was - thanks for pointing that out, Irene.</p>
<p>Keep following our blog!</p>
<p>Massimo - Italian Food Lovers blogging team</p>
]]></content:encoded>
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	<item>
		<title>By: Irene Melvin</title>
		<link>http://www.italian-food-lovers.com/2008/01/31/discover-barilla-an-online-culinary-exploration-of-italy/#comment-10307</link>
		<dc:creator>Irene Melvin</dc:creator>
		<pubDate>Sun, 18 May 2008 20:37:23 +0000</pubDate>
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		<description>In the fourth line under "PREPARATION" the third word "add white eine" is wrong.  I guess it should be wine.</description>
		<content:encoded><![CDATA[<p>In the fourth line under &#8220;PREPARATION&#8221; the third word &#8220;add white eine&#8221; is wrong.  I guess it should be wine.</p>
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